If you’ve ever wandered the chilly streets of Kingston craving something that can warm you from the inside out, you’re not alone. The search for the perfect bowl of pho around here takes you beyond the basics—it’s a tour of fragrant broths, lively herbs, and tender noodles that stick in memory long after the last slurp.
I’ve made it my mission to taste, compare, and scout every spot promising Vietnamese comfort in a bowl. There’s variety here: from long-simmered broths at local family joints to sleek, modern spots where pho gets a creative twist. Whether you’re a purist or just pho-curious, this guide highlights the places that do it best, so you can sidestep duds and find your own favorite spot in Kingston.
Where to find the best pho in Kingston, NY
Here are some of the top spots to find the best pho in Kingston, NY:
- Yum Yum Noodle Bar – Kingston
- Pho Tibet
- Ipho Vietnamese Restaurant
- Saigon Cafe
- Saigon Pho
- New Sai Gon Pho
- Pho Saigon Noodle Grill
- Pho Vietnam Restaurant
- Le’s Kitchen
- Mama Pho vietnamese restaurant
1. Yum Yum Noodle Bar – Kingston
Yum Yum Noodle Bar in Kingston feels like the city’s cure for the ordinary lunch hour. The vibe strikes a balance between playful and stylish, with upbeat music and splashes of color everywhere. When I walked in, the aroma promised warmth and real depth—hard to resist after a chilly afternoon.
Their Pho is bright and aromatic, rich with herbs and scallions. Unlike the classic, old-school pho joints, Yum Yum adds their own flair—think seasonal garnishes and a broth that’s full but not heavy. Add the tofu for a vegetarian spin that still packs in flavor.
If you like to keep things light and vibrant, this is your spot. The menu changes often, so you’re always in for a tasty surprise.
2. Pho Tibet
Pho Tibet in New Paltz is a detour that’s absolutely worth the drive from Kingston. Here, every bowl of pho feels like a warm invitation—each spoonful layered with deep, balanced flavors that linger long after the meal ends. The place hums with quiet energy, drawing regulars who know a good broth when they taste it.
The Pho Tai is my top pick: tender slices of beef and rice noodles floating in a broth that’s savory but not overwhelming. If you’re after something lighter, try their vegan pho. The broth is unexpectedly rich, full of mushrooms and fresh herbs.
Pho Tibet’s care for every detail turns a simple bowl of noodles into a memorable meal. Their menu’s range means you’ll never crave variety.
3. Ipho Vietnamese Restaurant
Ipho Vietnamese Restaurant makes a case for skipping straight to the classics. The space is modern but unpretentious, letting the food stand out without much flash. Every time I’ve stopped in, a sense of calm and focus surrounds the bustle—there’s genuine craft behind those simmering pots.
The signature Pho Dac Biet is a standout, loaded with brisket and noodles in a broth that’s clear, fragrant, and never greasy. If you want something meatless, their tofu and vegetable pho doesn’t skimp on flavor or comfort.
Ipho’s bowls are all about subtlety. Their attention to texture and balance shines in the final product. It’s the spot for anyone who loves a pho that’s precise and soothing.
4. Saigon Cafe
(845) 473-1392Call
Saigon Cafe in Poughkeepsie draws you in with a cozy, unhurried atmosphere. It’s a place where pho feels like a ritual—a slow sip and slurp, with each bowl engineered for comfort. Whenever I venture down, I can’t help but notice the regulars who treat it as a second home.
Their Chicken Pho is a must-try. The broth is clean, aromatic, and layered with delicate spice. Rice noodles are just the right texture, and fresh herbs arrive in generous bunches. Their vegetarian pho also impresses, packed with crunchy vegetables and a savory, well-balanced broth.
Saigon Cafe has a reputation for consistency. The simplicity is where it shines, letting the quality of its pho take center stage.
5. Saigon Pho
Saigon Pho in Wappingers Falls brings a classic approach to pho, wrapping guests in the warmth of familiar spices and slow-cooked broth. The setting leans relaxed, giving you the feeling you could linger until your bowl is empty and your mind is clear. I’ve ducked in on a rainy day and found their steaming bowls to be the ideal antidote.
The Pho Ga shines for its bright, clear chicken broth and tender white meat. Squeeze a bit of lime, add some basil, and you’ll taste the layers that make their pho a standout. Beef pho is also popular, especially for fans of rich broth with a subtle sweetness.
The portions are generous, and the service has a kind routine that regulars rely on. Each bowl delivers comfort in a minimalist, honest style.
6. New Sai Gon Pho
New Sai Gon Pho in Newburgh is unpretentious but delivers a punch of big flavors from the first spoonful. The dining room may be simple, but it gives space for the food to do all the talking. Whenever I stop by, the bustle of regulars tells me I’m in the right place.
The House Special Pho really steals the show with a silky beef broth, lots of fresh greens, and just enough kick from sliced jalapeño. If you feel like branching out, their vegetable pho is both hearty and refreshing, with plenty of texture.
Affordable and quick, this spot is a go-to for a classic, deeply satisfying pho experience that sticks to the basics and does them right.
7. Pho Saigon Noodle Grill
(413) 243-6288Call
Pho Saigon Noodle Grill in Lee offers a nice change of scenery when you’re up for a small road trip from Kingston. The ambiance manages to stay both unassuming and welcoming—a spot where you can tuck in and take your time. My first visit felt like stumbling into someone’s trusted secret.
The Pho Bo stands out with its rich, homemade broth and a generous heap of noodles and herbs. It’s satisfying, balanced, and arrives at the table piping hot every time. Vegetarians can count on a solid veggie pho full of crisp greens and savory broth.
Here, technique speaks louder than trends. The kitchen remains loyal to tradition, making each bowl taste like it’s made especially for you.
8. Pho Vietnam Restaurant
Pho Vietnam Restaurant in Danbury feels like the kind of place where families gather, stories flow, and comforting bowls of pho arrive with generous spirit. The setting is humble, but the steady stream of customers hints at something special simmering in the kitchen. The service is thoughtful without being fussy—always attentive to details.
The Beef Pho is hard to pass up. The broth hums with depth, thanks to slow simmering and layers of spice. Noodles hold up well, never mushy, and the fresh bean sprouts on the side are crisp every time. If you’re looking for a lighter option, the chicken pho delivers with the same care.
Value and consistency put Pho Vietnam Restaurant on the map for pho lovers willing to venture a little further out. Always reliable, never dull.
9. Le’s Kitchen
Le’s Kitchen in Danbury leans heavily into that home-cooked feeling. The restaurant welcomes you with a relaxed energy—you get the sense that each bowl is put together with extra care. My first stop there was on a whim, and I left certain I’d discovered a local favorite.
Their Pho Tai is what draws regulars: slices of tender beef and springy noodles in a broth that’s refreshingly clear. The balance of spice and herb feels deliberate, elevating each bite without overwhelming the basics. For vegetarians, the tofu pho is just as satisfying and layered.
Le’s Kitchen proves that simple, honest flavors sometimes land best. If you want pho that tastes just like it came from a family table, you’ll feel right at home here.
10. Mama Pho vietnamese restaurant
Mama Pho Vietnamese Restaurant in Winsted is the kind of spot you find once and then keep returning to. The space is humble and easygoing, putting the focus on generous bowls of pho that feel hand-crafted. I remember my first visit—simple décor, amazing aromas, and food that made me want to linger.
The Pho Chin is a standout choice, with slow-cooked brisket and a broth that’s full of depth. Every bowl arrives steaming, garnished with a jumble of herbs and bean sprouts on the side. Their vegetarian pho, rich with mushrooms and fresh greens, is a solid pick if you’re skipping meat.
Mama Pho brings sincerity to every portion, serving classic comfort that always tastes soulful and familiar.
More Things to Try in Kingston, NY
Frequently Asked Questions
What is pho and what makes it special?
Pho is a Vietnamese soup featuring broth, rice noodles, herbs, and protein like beef, chicken, or tofu. Its charm lies in the slow-cooked broth, fragrant spices, and the way it’s customized with fresh toppings at the table.
Where can I find vegetarian pho in Kingston, NY?
Many spots in and around Kingston offer vegetarian pho. Try Yum Yum Noodle Bar, Pho Tibet, or Ipho Vietnamese Restaurant for flavorful, satisfying vegetarian versions.
Can I get pho to-go in Kingston?
Yes, most Vietnamese restaurants in Kingston and nearby towns offer pho for takeout. Call ahead or check online menus for details.
What are common pho toppings?
Basil, cilantro, bean sprouts, lime, jalapeño, and hoisin or sriracha sauce are standard. Each adds a burst of flavor or a pop of freshness to your bowl.
How spicy is pho?
Pho itself is usually mild. You control the spice by adding fresh peppers or sauces to your liking, so each bowl fits your taste.