Track down a bowl of the best pho, and you’re not just chasing broth and noodles—you’re chasing comfort, ritual, and layers of flavor built on tradition. Franklin Square’s pho offerings keep drawing me back, bowl after bowl, each spot promising a different twist on that perfect balance of silky rice noodles, spiced broth, and tender beef. One chilly afternoon stands out: steam rising from my bowl, the aroma of star anise and fresh cilantro filling the room, the first sip waking up every sense with its gentle hum of spices. There’s a quiet kind of joy in discovering a new place that does pho right and knowing you’re in for something special every time.
Whether you’re scouting for a classic bowl or hoping for a unique house specialty, Franklin Square holds some real surprises. Over dozens of visits to these neighborhood favorites, I’ve sampled broths both robust and subtle, noodles perfectly springy, and generous platters of fresh herbs—and I’ve always left satisfied. If you’re looking for themost reliable pho experiences in Franklin Square, NY, stick around. These spots are worth your curiosity, and maybe even a detour or two.
Where to find the best pho in Franklin Square, NY
Here are some of the top spots to find the best pho in Franklin Square, NY:
- Pho 32 N Shabu Restaurant
- Little Saigon Cuisine
- Pho Choice
- Jjang Cooks
- New Saigon Restaurant Inc
- Pho Grand Bayside
- Pho Che
- Pho Best
- Pho Metro
- Ginger and Lemongrass
1. Pho 32 N Shabu Restaurant
Pho 32 N Shabu Restaurant pulls you in with its lively setting and generous menu. The space hums with conversation, and you’ll spot families and friends gathered over brimming bowls. Their pho impresses with a deep, aromatic broth that feels rich without being heavy.
On my last visit, the rare beef pho arrived piping hot, crowned with fresh greens. The noodles were perfectly springy, and the herbs tasted picked that morning. For those hungry for variety, their house special pho brings together brisket, beef flank, and tendon—each bite is tender and flavorful.
Skip the guesswork and order the pho dac biet for the full experience. It’s a satisfying showcase of what Pho 32 N Shabu does best: clear, comforting flavors, every time.
2. Little Saigon Cuisine
Little Saigon Cuisine has a friendly, inviting feel that draws you in the moment you step through the door. The prices here are gentle on your wallet, but there’s no skimping on flavor or quality. It’s a spot where regulars mingle with newcomers, all drawn by the scent of simmering broth.
During my last meal here, the rare beef pho stood out for its aromatic broth and generous fresh herbs. The soup had a light, clear finish that made it easy to polish off every drop. The portion sizes are perfect if you want to leave satisfied, not stuffed.
Order the classic pho tai. The thin beef slices cook as you stir them in, locking in tenderness and flavor. This bowl says “comfort” better than any words can.
3. Pho Choice
Pho Choice feels like a local gem the moment you walk in. The friendly staff always greet you with a smile, and there’s a real sense of care in every detail. The menu balances Chinese and Vietnamese dishes, but the pho here keeps regulars coming back week after week.
I’ve often found their broth to be exceptionally clear and layered with flavor. Pho Choice doesn’t rely on heavy spices, instead letting the slow-cooked beef and fresh herbs take center stage. The result is a bowl that’s both fragrant and light, perfect for any day of the week.
The sliced brisket pho is a must-try. You’ll get hearty beef, rice noodles that hold up to the last bite, and a broth that feels lovingly made. It’s a meal you’ll want to linger over.
4. Jjang Cooks
Jjang Cooks stands out with its clever mix of Korean BBQ and Vietnamese favorites. When you first walk in, the aroma of grilled meats mingles with hints of pho broth, setting a casual yet distinctive mood. This is not your typical Vietnamese spot—the menu surprises at every turn.
On my last visit, I ordered their pho, curious about how a Korean kitchen would treat this classic. The broth came rich with flavor and a depth you rarely find, thanks to their use of high-quality beef short ribs. Each slurp had a hint of smokiness, almost as if the soup borrowed a whisper from the BBQ grill in the back.
Try the house pho with brisket. It’s hearty, comforting, and a true showcase of Jjang Cooks’ unique approach to familiar dishes.
5. New Saigon Restaurant Inc
(718) 819-2988Call
New Saigon Restaurant Inc is one of those places locals trust for a straightforward, satisfying bowl of pho. The space feels laid-back and fuss-free, the kind you slip into on a weekday for a quick and good meal. The kitchen never skimps on freshness—each bowl arrives with crisp herbs and bean sprouts that still have their snap.
My last bowl of pho tai here was a comfort on a rainy afternoon. The broth is subtly sweet, not too salty, with a gentle complexity that comes from long-simmered bones. The sliced beef was tender, and the serving generous enough to keep you fueled for hours.
Go for their classic beef pho when you want something traditional and rejuvenating. It’s honest, simple fare done genuinely well.
6. Pho Grand Bayside
Pho Grand Bayside has an easy elegance, from its cozy dining room to its thoughtfully plated dishes. It’s the kind of place where each bowl of pho feels balanced and bright. On my first visit, I noticed the attention to detail: fresh herbs on ice, chili sauce stirred tableside, and staff who know their menu well.
The broth leans on the lighter side but carries a depth that lingers. I recommend their pho ga—chicken pho—for its clear, restorative base and generous cuts of chicken breast. Each bowl is customizable, so you can dial up the basil, sprouts, and lime to your liking.
This spot shines for those who crave clean flavors and a polished pho experience in Franklin Square, NY.
7. Pho Che
Pho Che has a relaxed, welcoming energy that’s easy to like. It’s rarely too noisy, making it perfect for a leisurely meal. What caught my attention right away was the clarity and fragrance of their pho broth—there’s something refined yet cozy about each bowl here.
My first taste was a classic pho bo, brimming with delicate beef slices and ribbons of noodles. The flavors build gently, never overpowering, and the platters of basil and lime are always fresh and abundant.
The house special pho is my top pick. It’s loaded with a mix of cuts for a heartier experience, reflecting the kitchen’s thoughtful approach to every detail. Perfect for anyone chasing both comfort and quality in Franklin Square, NY.
8. Pho Best
Pho Best might seem modest from the outside, but step in and the steady flow of regulars tells you you’re onto something worthwhile. The kitchen here nails the essentials: deeply flavored broth and noodles that never get soggy, even if you linger over your bowl.
On my last visit, the brisket and tendon pho left a real impression. The broth was subtle, savory, and not too heavy, while the meat was sliced just right—tender but never falling apart. Ingredients are always fresh, giving the dish a vibrant feel that’s hard to fake.
Give the pho dac biet a try. It’s a generous mix of cuts for anyone looking to explore Pho Best’s confident take on tradition.
9. Pho Metro
Pho Metro has the feel of a no-nonsense neighborhood staple—fast service, steady crowd, and consistently satisfying bowls. The broth stands out: clear yet full-bodied, never too oily, and infused with subtle spice. It’s a spot that feels perfect for both a quick lunch or a drawn-out dinner with friends.
I’ve always appreciated the generous herb and lime platters that arrive alongside your pho. Try the rare beef pho for a true taste of the house style; the beef arrives perfectly pink and finishes cooking right in the hot soup. Noodles soak up the broth without turning mushy.
The beef combination pho is worth a detour. You’ll get variety, balance, and a bowl that shines with careful preparation.
10. Ginger and Lemongrass
Ginger and Lemongrass brings a modern touch to Vietnamese comfort food, neatly tucked away in Whitestone. This spot feels bright and welcoming, with a menu that marries freshness with a dash of creativity. The first time I visited, the scent of lemongrass in the air made it easy to linger.
Their pho uses a broth that balances lightness with complexity. Unlike some heavier versions, this pho lets ginger and herbs shine through, making for a clean finish. Each bowl comes with colorful, crisp garnishes that you can pile high or keep simple.
Order the chicken pho if you’re in the mood for subtle, aromatic flavors. If you want more depth, try the brisket. Either way, you’ll find a bowl that’s satisfying without ever feeling heavy.
More Things to Try in Franklin Square, NY
Frequently Asked Questions
What is pho?
Pho is a Vietnamese noodle soup featuring a savory, aromatic broth, rice noodles, beef or chicken, and fresh herbs like basil and cilantro.
Where can I find the best pho near Franklin Square, NY?
Popular choices include Pho 32 N Shabu Restaurant, Little Saigon Cuisine, Pho Choice, and several others listed above noted for their flavorful broths and fresh ingredients.
What makes pho from Franklin Square, NY restaurants unique?
Pho in this area often blends authentic Vietnamese techniques with local influences, resulting in broths that range from delicately spiced to deeply robust. You’ll find both traditional and creative takes.
Can I get vegetarian or chicken pho in Franklin Square, NY?
Yes, many area spots offer chicken pho (pho ga) and some provide vegetarian versions with flavorful vegetable broth and tofu.
Is pho available for takeout or delivery in Franklin Square, NY?
Most pho restaurants in and around Franklin Square offer easy takeout and delivery options. Check online or call ahead to confirm availability and hours.