Pho is more than a savory bowl of soup. It’s comfort, warmth, and a little journey to Vietnam with every fragrant slurp. Floral Park quietly shelters some of the finest hidden spots for pho in New York, where the broth simmers for hours and the fresh herbs promise a lift at first bite. Forget those mile-long Manhattan waits—here, the charm lies in intimate kitchens, family recipes, and bowls that invite a happy pause in your busy day.
After many afternoons lost in search of the perfect pho—noodles silky, basil bright, broth rich but clear—I’ve come to trust Floral Park’s range of Vietnamese gems. Whether you’re after a classic beef pho or looking for vegan varieties, this guide will steer you straight to bowls you’ll return for. Read on if you’re ready to find out where locals swear by each spoonful. The secret to your new favorite pho spot could be just around the corner.
Where to find the best pho in Floral Park, NY
Here are some of the top spots to find the best pho in Floral Park, NY:
- Pho 32 N Shabu Restaurant
- Little Saigon Cuisine
- Pho Choice
- New Saigon Restaurant Inc
- Jjang Cooks
- Pho Grand Bayside
- Pho Che
- Pho Best
- Pho Metro
- Ginger and Lemongrass
1. Pho 32 N Shabu Restaurant
Pho 32 N Shabu Restaurant is the kind of spot where you get a sense of comfort the moment you walk in. The aroma from simmering broth hints at what’s to come. Service is brisk and friendly, making it easy to settle into your table and anticipate your meal.
The pho here stands out for its deeply layered broth and generous cuts of lean beef. Each bowl arrives steaming, topped with crisp herbs and a squeeze of lime for brightness. My last visit had me reaching for the house special pho—it’s a medley of rare beef, brisket, and beef tendon, delivering complex flavors in every bite.
Expect a menu full of choices, but the classic beef pho is where Pho 32 shines. It’s the reason you’ll crave a repeat visit. Order extra fresh basil and jalapeños on the side if you like a kick.
2. Little Saigon Cuisine
Little Saigon Cuisine brings a homey vibe and classic flavors to Northern Blvd. You’ll find regulars trading nods over steaming bowls, a sign the locals trust what’s simmering in the kitchen. Parking is free, removing one more excuse to not indulge your pho craving.
The broth at Little Saigon is clear and soothing, never heavy or greasy. It’s got that gentle beef richness and just the right herbal notes. My recent bowl of beef pho came with silky noodles and an array of fresh sprouts, Thai basil, and lime—simple, inviting, and seriously satisfying.
If you’re new, start with their classic pho tai. The slices of beef cook tender in the heat of the broth, making every mouthful a treat. Finish with a hint of jalapeño for a kick and you’ll be hooked by the end.
3. Pho Choice
Pho Choice sits comfortably in Fresh Meadows with that reliable neighborhood charm. As soon as you slide into a booth, the aroma of star anise and simmered beef stock hints you’re in the right place. Prices are gentle, and the welcome is always warm, whether you dine in or take out.
One detail I love: every bowl arrives with deeply aromatic broth, noodles with bounce, and beef sliced thin for perfect tenderness. The house special is generous and loaded with brisket and tendon, always garnished with crisp herbs and just the right touch of green onion.
The menu offers choices for everyone, but the classic pho dac biet is a go-to. If you want to taste Pho Choice’s promise of “authentic and delicious,” this bowl makes a convincing argument. Ask for extra lime and you may find yourself lingering until the last, satisfying drop.
4. New Saigon Restaurant Inc
(718) 819-2988Call
New Saigon Restaurant Inc sits quietly on Springfield Blvd but wins over anyone who stops in for a bowl of their pho. There’s nothing rushed about the service or the simmering broth. Each visit has a gentle pace, perfect for settling into a good meal or a long catch-up.
Their pho shines with a broth that’s light yet flavorful, perfect for those who like their soup clean but substantial. My go-to is the beef brisket pho—tender slices paired with chewy noodles, balanced with bright herbs on top. It’s the kind of bowl that makes you want to sip until there’s nothing left.
If you’re feeling adventurous, try the combination pho. It brings together house-made beef cuts for a truly satisfying meal that stays true to Vietnamese tradition. The price is right, and the portions keep you full.
5. Jjang Cooks
Jjang Cooks on Roosevelt Ave is known for lively Korean BBQ, but their Vietnamese pho deserves a moment in the spotlight. The restaurant is bustling, filled with the aroma of grilling meats and simmering broth. It’s a spot where friends linger over generous bowls and conversation comes easy.
Their pho gets a Korean twist, featuring top-quality beef short ribs that bring a richer flavor to the broth. This isn’t the usual pho experience—it’s deeper, more robust, and layered in a way that sticks with you. Slices of beef are always tender, and the noodles hold up well in the hot broth.
The standout here is the beef short rib pho. It’s hearty, satisfying, and offers a unique take while still staying true to the soul of Vietnamese cuisine. Add a little chili if you like extra zip and enjoy discovering a new favorite.
6. Pho Grand Bayside
Pho Grand Bayside brings bold comfort to Bell Blvd with a modern flair and spacious, inviting dining area. The staff is swift and always happy to walk you through the menu, which, in my experience, means you’re in good hands if you’re craving something classic or ready to try something new.
What sets their pho apart is a crystal-clear, slow-simmered broth, perfectly balanced and fragrant without being overwhelming. Their attention to detail shows in every bowl, from the tenderness of the sliced beef to the perfectly chewy noodles and that fresh bundle of herbs on the side.
The house special pho is a standout, brimming with tender brisket and silky meatballs. If you want to experience the essence of Pho Grand Bayside, start there. It’s a bowl that captures both tradition and quality with every spoonful.
7. Pho Che
Pho Che, tucked along Northern Blvd, offers up pho that’s aromatic and satisfying, but never heavy. The space is cozy, with a steady stream of regulars—a good sign for any first-timer. The staff brings a balance of efficiency and genuine warmth that makes every visit pleasant.
The broth here hits that delicious middle ground: not too rich, never flat, always clean with undertones of beef and spice. My go-to is the beef pho, loaded with tender slices and a heap of fresh herbs that add brightness to every spoonful.
The brisket pho is a quiet star, full of flavor and best enjoyed with a side of bean sprouts and basil. Pho Che delivers a bowl that feels both homey and special—perfect for a quick lunch or unhurried dinner.
8. Pho Best
Pho Best sits right on Main Street, drawing a steady crowd of pho lovers who know a good broth when they taste one. The energy here is always relaxed, making it a great spot to unwind after a long day. Friendly service adds to the welcoming vibe.
Their pho stands out for its silky-smooth noodles and subtle, aromatic broth—a recipe that feels balanced, not overpowering. A bowl here feels light but still incredibly satisfying. The flavors are layered, letting each ingredient shine through.
If you want to know what Pho Best does so well, start with their beef noodle soup. It’s crisp, simple, and packed full of flavors. Add fresh lime and herbs to tailor it for your own perfect bowl.
9. Pho Metro
Pho Metro quietly delivers what many pho fans crave: consistency and comfort. Tucked away on Farrington St, this spot is never too loud or fussy, which makes each bowl of pho feel even more like a treat. It’s a favorite when you want something satisfying without any drama.
Their broth is always clear, delicately spiced, and packed with umami—a real standout in Flushing’s crowded pho scene. The beef slices are generous and not overcooked, and the noodles stay silky in every spoonful. On my recent visit, I savored every slurp of the classic beef pho, especially when paired with fresh herbs and a squeeze of lime.
If you like variety, try their combination pho. Pho Metro’s way of layering flavors keeps you coming back for more, one satisfying bowl at a time.
10. Ginger and Lemongrass
Ginger and Lemongrass is that rare blend of modern, cozy, and vibrant, tucked away on Clintonville St. It’s a spot where light streams through big windows and each visit feels like a mini break from the everyday rush. The staff greets you with the warmth of old friends, dialing up the comfort level before your meal even arrives.
The pho here is clean and fragrant, carrying bright notes of ginger and lemongrass that set it apart. My most recent bowl balanced tender beef with plenty of crisp greens and a broth that was both light and full of flavor. It was easy to lose track of time between spoonfuls.
The beef pho is a reliable winner, but if you want something unique, be sure to try their special ginger-infused version. It’s a subtle twist that showcases what makes this place special.
More Things to Try in Floral Park, NY
Frequently Asked Questions
What is pho?
Pho is a traditional Vietnamese noodle soup made with slow-cooked broth, rice noodles, herbs, and a choice of meat such as beef or chicken. It’s known for its fragrant flavor and soothing quality.
Where can I find the best pho near Floral Park, NY?
Several top spots serve excellent pho near Floral Park, including Pho 32 N Shabu Restaurant, Little Saigon Cuisine, and Pho Choice. Each offers something a little different, from classic offerings to unique twists on traditional recipes.
Is pho available for takeout or delivery?
Most Vietnamese restaurants in the area offer both takeout and delivery options. It’s best to call ahead or check their websites for the latest details and any online ordering specials.
Are there vegetarian or vegan pho options?
Many local pho restaurants now offer vegetarian or vegan pho, using vegetable broth and tofu or mushrooms. Always ask your server about ingredient details to match your preferences.
What should I add to my pho?
A typical pho set comes with fresh herbs like basil, bean sprouts, lime, and jalapeño. You can add as much or as little of each as you like. For more flavor, a splash of hoisin or sriracha sauce goes a long way.
How spicy is pho?
Most pho is served mild, but you can spice it up using chili sauce or fresh jalapeños—the choice is yours.
What makes pho in Floral Park, NY stand out?
Restaurants here offer a mix of family traditions and creative touches. Broths simmer for hours, and the herbs are always fresh. The scene combines quality with a hometown feel, so each bowl has character.