Vermicelli Recipes for Quick & Flavorful Meals

Vermicelli noodles are thin, long strands. They are popular in many cuisines. They are quick to cook and easy to use.
Made from rice or wheat, vermicelli is perfect for stir-fries and soups. It absorbs flavors well. It’s versatile and fits many dishes.
You can enjoy vermicelli in salads too. It pairs well with fresh vegetables. Try it with your favorite sauce for extra taste.