There’s something about pho—the gentle steam, the savory aroma, the tangle of rice noodles—that can make you forget the chill outside or the pace of a long day. When I found myself in Ridge, NY, craving that perfect bowl, I discovered a hidden world of broths simmered for hours, herbs so fresh they almost snapped, and flavors that felt both familiar and completely new. Finding the right spot isn’t just about food; it’s about the whole experience, from the first sip of broth to the last noodle left in the bowl.
Navigating Ridge’s pho scene sounds simple, but each eatery brings its own twist. Maybe you’re after classic beefy depths, or perhaps you love Vietnamese places with generous basil and spicy sauces. My journey sampling bowls across Ridge has uncovered where the real magic happens and which spots serve the kind of pho that makes you plan your next visit before you’ve even left. Ready to find your favorite bowl? Let’s dive in.
Where to find the best pho in Ridge, NY
Here are some of the top spots to find the best pho in Ridge, NY:
- Saigon Casa
- Sup Vietnamese Pho & Grill
- Pho Fans
- Savor Eatery
- TD Vietnam Palace
- Pho Nha Trang
- Pho Saigon Noodle Grill
- Saigon City
- Phoenix Vietnamese Cuisine
- Orienta Restaurant
1. Saigon Casa
(631) 509-1000Call
Saigon Casa greets you with the comforting smell of simmering broth the moment you walk in. The clean, relaxed space fits groups and solo diners alike, making it both a lively lunch spot and a peaceful place to unwind.
The star here is their classic beef pho. The broth glows with the richness that only hours of slow simmering can create. Slippery noodles stay pleasantly firm, and each bowl comes with bright herbs and crisp bean sprouts. A squeeze of lime wakes up every slurp.
On my recent visit, the chicken pho impressed just as much—light, clear, but never bland. If you like it spicy, the sriracha on the side packs a kick. Saigon Casa’s pho feels honest, cared for, and never rushed—a bowl you’ll want to finish every time.
2. Sup Vietnamese Pho & Grill
Sup Vietnamese Pho & Grill draws you in with its lively energy and the sight of steaming bowls passing from kitchen to table. The place is always buzzing, but service stays attentive and warm. You’ll find a broad mix of diners, from families to students fueling up after class.
Their Pho Tai truly won me over—the rare beef arrives just shy of tender, finishing to perfection right in the hot, fragrant broth. The noodles manage that tricky balance of silkiness without losing bite. If you like bold flavors, toss in fresh basil and jalapeños for more punch.
For anyone searching for a bowl that balances modern flair with tradition, Sup Vietnamese Pho & Grill doesn’t miss a beat. I left craving another bowl before I’d even left the parking lot.
3. Pho Fans
Pho Fans feels welcoming the second you step through the door. The dining room buzzes with regulars, always a promising sign when searching for authentic flavors. Staff move with a friendly efficiency that never feels rushed.
The brisket pho stands out, with slices melting into the aromatic broth and just the right touch of spice. The noodles come silky, and the accompanying herb plate is always fresh—a detail that’s never overlooked here.
I often find myself ordering the vegetarian pho on colder days. The broth is rich and layered, never missing the depth of its meat-based counterpart. Pho Fans is the place for both traditionalists and anyone seeking a lighter take. You leave full, satisfied, and already planning your next visit.
4. Savor Eatery
Savor Eatery keeps things simple, but don’t let the unassuming exterior fool you. Inside, the space is cheerful, and the staff greet guests with genuine warmth. It feels like the kind of spot where regulars are quickly on a first-name basis.
The Pho Ga (chicken pho) is a standout: clear, golden broth, tender pieces of chicken, and a tangle of noodles that’s just the right bounce. When I ordered it, the first sip alone was enough to reset my day. The plate of herbs arrives generous, adding punch with every handful tossed in.
If you’re in the mood for something lighter or sharing with a group, their shrimp rolls as a starter set the right tone. Here, pho is made with care, the kind that keeps you coming back even on the busiest weekday.
5. TD Vietnam Palace
TD Vietnam Palace blends modern design with classic Vietnamese comfort, making every visit feel both new and familiar. The staff pay close attention, ready with spot-on suggestions for first-time diners or seasoned pho lovers.
The house special pho lives up to the hype, brimming with tender slices of beef and a broth that’s rich without feeling heavy. I found the aromas drew me in before the bowl even hit the table. The noodles are silky, soaking up every ounce of flavor, with a fresh bite of Thai basil adding perfect balance.
If you’re after a lighter option, the tofu pho never disappoints—it’s satisfying and layered, not an afterthought. TD Vietnam Palace is a top pick for anyone who values depth of flavor and a cozy seat to enjoy it.
6. Pho Nha Trang
Pho Nha Trang has a welcoming, no-frills vibe that instantly puts you at ease. The soothing scents floating from the open kitchen set the stage for a meal that feels both familiar and just a little exciting. The friendly staff make it easy to settle in and linger.
Their signature house pho is memorable for its clear, fragrant broth and a blend of tender brisket and silky noodles. A handful of fresh herbs and a dash of lime bring everything to life. My visit was punctuated by that satisfying, deep warmth only a great pho can deliver.
If you’re feeling adventurous, the seafood pho brings generous shrimp and squid, beautifully balanced by the light and savory broth. Pho Nha Trang sets the standard for quality and comfort—both in a single bowl.
7. Pho Saigon Noodle Grill
(203) 334-8812Call
Pho Saigon Noodle Grill keeps things straightforward, letting the flavors do all the talking. It’s a cozy spot, perfect for a laid-back meal or a quick weeknight fix. The staff work quietly and efficiently, letting you focus on what matters—the food.
The beef pho here is a staple, with a broth that’s both clear and packed full of character. The thinly sliced beef cooks right in your bowl, always coming out tender and flavorful. Noodles soak up all that goodness, while the side plate of herbs and lime brings freshness to every bite.
Another winning choice is the veggie pho, which is never bland and carries deep, subtle notes. If you’re after flavor on a budget, Pho Saigon Noodle Grill delivers every time.
8. Saigon City
Saigon City pairs a relaxed, bright dining space with that unmistakable aroma of simmering broth. On my last visit, the sense of care in both food and service stood out. You’re greeted with genuine hospitality that invites you to linger.
Their Saigon Special Pho remains a popular order—rich broth, a medley of tender meats, and noodles with perfect chew. The fresh herbs include generous basil and crisp bean sprouts, letting you play with textures and flavors. Each addition adds a layer to an already memorable bowl.
If you’re craving something a little lighter, the veggie pho stays packed with flavor. Saigon City makes it clear: comfort and consistency are always on the menu.
9. Phoenix Vietnamese Cuisine
(203) 751-9572Call
Phoenix Vietnamese Cuisine immediately impresses with its focus on fresh ingredients and simple, honest cooking. The atmosphere is approachable and unpretentious, making it easy to settle in and linger over a meal. Healthy options take center stage here, but not at the expense of flavor.
Their beef pho is a classic done right—a crystal-clear, aromatic broth cradling delicate noodles and thin slices of tender beef. Each spoonful layers gentle spices with a vibrant freshness that wakes up your palate. On my last visit, the generous herb plate really brought the bowl to life.
Vegetarians aren’t left out. The veggie pho brims with seasonal produce and has a light, satisfying depth. Phoenix Vietnamese Cuisine manages to make every bowl feel as nourishing as it is delicious.
10. Orienta Restaurant
Orienta Restaurant brings a touch of Paris to classic Vietnamese cuisine, all set within a glitzy bistro atmosphere. Chef Adrien Blech’s menu reflects a creative blend, but the pho here never loses sight of its roots. On my visit, crystal chandeliers and velvet banquettes set the stage for bowls that felt equal parts elegant and comforting.
I recommend starting with the traditional Pho Bo. The broth is fragrant and inviting, filled with tender beef slices and just the right amount of spice. Every bite feels both refined and deeply satisfying—a rare balance. Fresh herbs come generously on the side.
If you’re after a unique twist, try a pho bowl finished with a squeeze of lime and a sprinkle of house chili. Orienta proves that you can have both sophistication and true flavor in a single bowl.
More Things to Try in Ridge, NY
Frequently Asked Questions
What is pho, and why is it popular in Ridge, NY?
Pho is a Vietnamese noodle soup that features a slow-simmered broth, rice noodles, herbs, and usually beef or chicken. It’s popular in Ridge because it’s comforting, flavorful, and satisfying for all seasons.
Where can I find the best pho in Ridge, NY?
Several places stand out, including Saigon Casa, Pho Fans, and Sup Vietnamese Pho & Grill. Each offers their own twist, so it’s worth sampling more than one to find your favorite.
Are there vegetarian pho options in Ridge?
Yes, most pho restaurants in Ridge provide delicious vegetarian versions, loaded with fresh vegetables and aromatic broth.
Is pho suitable for takeout or delivery?
Absolutely. Many spots carefully package pho for takeout, so the noodles and broth stay fresh until you’re ready to eat at home.
What sides or toppings should I try with my pho?
Toss in fresh basil, bean sprouts, jalapeños, and a squeeze of lime. For more flavor, add hoisin or chili sauce at the table.
Are the pho spots in Ridge, NY family-friendly?
Most places have a casual, welcoming vibe—ideal for groups, families, or a solo lunch break.