10 Best Sweet Potato Noodles for Tasty Healthy Meals

Have you tried the best sweet potato noodles for your healthy meals?
I love how their chewy texture and light taste make every soup, stir-fry, or salad burst with flavor.

I still remember the first time I tried sweet potato noodles in a warm bowl of japchae. The texture was so chewy and the taste was so light that I instantly fell in love.

These noodles are gluten-free. They are also fat-free. And they fit into so many healthy meals.

I’ve cooked them in soups, tossed them in a quick stir-fry, and even used them for fresh salads. Each time, they soak up flavor so well. That’s why I trust them as the perfect choice for simple, tasty cooking.

List of Top 10 Sweet Potato Noodles

Title	Best For	Price
APEXY Sweet Potato Glass Noodles, Japchae Noodles, Korean Vermicelli Pasta, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside, 24oz (680g)	Perfect for health-conscious eaters, vegan cooks, and anyone who loves easy, tasty meals. These noodles are great for gluten-free diets and quick dinners.	View on Amazon
Chung Jung One Korean Sweet Potato Glass Noodle, Non GMO (Gluten Free), Vegan, No Sodium, No Sugar 3.5oz (100g), 4 PACK	This is perfect for anyone who wants a quick, healthy, and tasty meal. It’s great for people who love easy cooking and need a gluten-free or vegan option.	View on Amazon
Fusion Select 4 Packs Sweet Potato Glass Noodles – Zero-Fat, Low-Calorie, No-Sodium Diet-Friendly, Gluten-Free, Vegan, Stir-Fry, Dumplings, Hot Pot – For Chinese, Korean Recipes – 7.05oz	Perfect for health-conscious food lovers who want zero-fat, low-calorie, and gluten-free meals without giving up taste. Great for anyone who enjoys Chinese or Korean recipes like stir-fry, dumplings, or hot pot.	View on Amazon
APEXY Sweet Potato Glass Noodles Straight Cut, Japchae Noodles, Korean Vermicelli Pasta, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside, 10.58oz (Pack of 4)	Perfect for healthy eaters, food lovers, and anyone who wants a gluten-free, fat-free noodle that’s full of flavor and easy to cook. Great for vegan, paleo, or Asian-inspired meals.	View on Amazon
Assi, Sweet Potato Noodles 1.5 Pound, Jabchae, 24 Ounce, 1.5 pound (pack of 1)	This is perfect for anyone who loves authentic Korean cooking or wants to try something new and tasty at home. It’s great for making jabchae or other delicious noodle dishes with ease.	View on Amazon
SUNGIVEN 14.11 Oz Organic Sweet Potato Glass Noodles, Korean Vermicelli Pasta For japchae, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside	Perfect for food lovers who want a healthy, gluten-free meal that’s quick, tasty, and full of authentic Korean flavor. Great for anyone who enjoys easy cooking without giving up quality.	View on Amazon
SUNGIVEN Sweet Potato Glass Noodles, Japchae, Korean Vermicelli Pasta, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside, Holiday Gifts 14.11 Ounce	Perfect for health-conscious food lovers who want fat-free, gluten-free, and additive-free noodles with a light, chewy texture. Great for anyone who enjoys authentic Asian dishes made from 100% sweet potato.	View on Amazon
Wang Korean Glass Noodles for Japchae Vegetable Stir-fry, Sweet Potato Noodles, Dangmyeon, 1.5 Pounds	Perfect for home cooks and food lovers who want to make authentic Korean Japchae at home. Great for anyone who loves chewy, smooth noodles in a tasty vegetable stir-fry.	View on Amazon
Assi, Sweet Potato Noodles 1.5 Pound, Jabchae, 24 Ounce (2-Pack)	This is perfect for anyone who loves easy meals with big flavor. Great for fans of Korean food or anyone wanting a quick noodle fix.	View on Amazon
Assi, packs Glass Noodles Korean Vermicelli Dangmyun Sweet Potato Starch 12 s, 0.8466 Ounce, (Pack of 2)	Perfect for home cooks and food lovers who want authentic Korean flavor in every bite. Great for making Japchae, adding to soups, or filling dumplings with ease.	View on Amazon

Detailed Reviews

Discover the top 10 Sweet Potato Noodles picked with expert care and real customer feedback. Each choice is reviewed for taste, quality, and value so you can buy with confidence. Read on to find the perfect noodles for your next delicious meal.

1. APEXY Sweet Potato Glass Noodles, Japchae Noodles, Korean Vermicelli Pasta, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside, 24oz (680g)

APEXY Sweet Potato Glass Noodles, Japchae Noodles, Korean Vermicelli Pasta, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside, 24oz (680g)

Enjoy the authentic taste of Korea with APEXY Sweet Potato Glass Noodles. Made from 100% sweet potato starch, they are fat-free and gluten-free.

Perfect for Japchae, soups, or stir-fries. Great for vegan and paleo meals. Ready in minutes with minimal effort.

Packed with vitamins and minerals for better digestion. No additives, no preservatives, just pure flavor. Six easy bundles make cooking simple and fun.

Pros	Cons
Gluten-free and fat-free for guilt-free meals Chewy texture that makes every dish more tasty Packed with vitamins, minerals, and antioxidants No additives or preservatives, just pure flavor Easy to cook, serve, and enjoy anytime	Longer cook time than regular wheat noodles Chewy texture may not suit all tastes Needs flavoring for best taste

Perfect For:

Perfect for health-conscious eaters, vegan cooks, and anyone who loves easy, tasty meals. These noodles are great for gluten-free diets and quick dinners.

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2. Chung Jung One Korean Sweet Potato Glass Noodle, Non GMO (Gluten Free), Vegan, No Sodium, No Sugar 3.5oz (100g), 4 PACK

Enjoy the light, chewy texture of Chung Jung One Korean Sweet Potato Glass Noodles. They are gluten free, vegan, and made with no sodium or sugar.

They taste great with soups. They mix well in salads. They shine in stir-fries.

Each pack is perfectly portioned for quick cooking. They are easy to store and stay fresh. They make healthy meals simple and fast.

Pros	Cons
Gluten-free and vegan for guilt-free enjoyment No sodium and no sugar for a clean taste Quick-cook packs for fast, easy meals Versatile for soups, salads, and stir-fries Chewy texture that’s always satisfying	Small pack size may not be enough for big meals No seasoning included, so flavoring is up to you Chewy texture might not suit every taste

Perfect For:

This is perfect for anyone who wants a quick, healthy, and tasty meal. It’s great for people who love easy cooking and need a gluten-free or vegan option.

Ready to Purchase?

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3. Fusion Select 4 Packs Sweet Potato Glass Noodles – Zero-Fat, Low-Calorie, No-Sodium Diet-Friendly, Gluten-Free, Vegan, Stir-Fry, Dumplings, Hot Pot – For Chinese, Korean Recipes – 7.05oz

Fusion Select 4 Packs Sweet Potato Glass Noodles - Zero-Fat, Low-Calorie, No-Sodium Diet-Friendly, Gluten-Free, Vegan, Stir-Fry, Dumplings, Hot Pot - For Chinese, Korean Recipes - 7.05oz

Enjoy delicious noodles without the guilt. These sweet potato glass noodles are zero-fat and low-calorie. They are also no-sodium and diet-friendly.

Perfect for stir-fry, dumplings, or hot pot. They work in both Chinese and Korean recipes. Cooking is quick and easy.

They are gluten-free and vegan. Enjoy a light, clean taste in every bite.

Pros	Cons
Zero-fat for guilt-free eating every time Low-calorie yet full of flavor and texture No-sodium for heart-friendly meals Gluten-free and vegan for all diets Perfect for stir-fry, dumplings, or hot pot	Small pack size may not be enough for families No added flavor, needs seasoning to taste Breaks easily if overcooked in stir-fry

Perfect For:

Perfect for health-conscious food lovers who want zero-fat, low-calorie, and gluten-free meals without giving up taste. Great for anyone who enjoys Chinese or Korean recipes like stir-fry, dumplings, or hot pot.

Ready to Purchase?

View Price on Amazon

4. APEXY Sweet Potato Glass Noodles Straight Cut, Japchae Noodles, Korean Vermicelli Pasta, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside, 10.58oz (Pack of 4)

APEXY Sweet Potato Glass Noodles Straight Cut, Japchae Noodles, Korean Vermicelli Pasta, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside, 10.58oz (Pack of 4)

Enjoy the authentic taste of Korea with these 100% sweet potato glass noodles. They are fat-free and gluten-free, making them a smart choice for any meal.

Perfect for Japchae, soups, dumplings, or even pasta dishes. Their light, chewy texture adds flavor and fun to every bite.

No additives. No preservatives. Just pure goodness.

Pros	Cons
100% sweet potato for clean, natural flavor Fat-free and gluten-free for guilt-free eating No additives or preservatives—just pure goodness Quick to cook, easy to enjoy anytime Perfect for Japchae, soups, or noodle bowls	Needs soaking before cooking for best texture Chewier than regular wheat noodles Not ideal for quick last-minute meals

Perfect For:

Perfect for healthy eaters, food lovers, and anyone who wants a gluten-free, fat-free noodle that’s full of flavor and easy to cook. Great for vegan, paleo, or Asian-inspired meals.

Ready to Purchase?

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5. Assi, Sweet Potato Noodles 1.5 Pound, Jabchae, 24 Ounce, 1.5 pound (pack of 1)

Enjoy the smooth, chewy bite of Assi Sweet Potato Noodles. Perfect for making delicious Jabchae at home.

These Dangmyeon noodles cook fast. They soak up flavor well. Every bite tastes fresh and light.

Made with care in the United States. Packed in a 1.5-pound bag for many meals. Easy to store and easy to use.

Pros	Cons
Made from 100% sweet potato for pure flavor Perfect for tasty stir-fries and soups Light texture that cooks fast and easy Versatile for many Asian-inspired dishes	High packaging weight, may be difficult to handle. Not gluten-free, may not suit all diets.

Perfect For:

This is perfect for anyone who loves authentic Korean cooking or wants to try something new and tasty at home. It’s great for making jabchae or other delicious noodle dishes with ease.

Ready to Purchase?

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6. SUNGIVEN 14.11 Oz Organic Sweet Potato Glass Noodles, Korean Vermicelli Pasta For japchae, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside

SUNGIVEN 14.11 Oz Organic Sweet Potato Glass Noodles, Korean Vermicelli Pasta For japchae, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside

Enjoy the rich taste of authentic Korean sweet potato glass noodles. Made from 100% sweet potato starch, they are fat-free and gluten-free. Cook them in just 6 minutes for a quick, tasty meal.

Perfect for soups, stir-fries, and japchae. Crafted with no additives and from organic farming for a pure, natural choice.

Pros	Cons
Authentic Korean taste with rich, savory flavor. Quick to cook in just 6 minutes. Gluten-free and safe for sensitive diets. 100% sweet potato starch with no additives. Eco-friendly choice that supports organic farming.	Needs seasoning for full flavor experience Not instant — takes 6 minutes to cook Limited availability in some local stores

Perfect For:

Perfect for food lovers who want a healthy, gluten-free meal that’s quick, tasty, and full of authentic Korean flavor. Great for anyone who enjoys easy cooking without giving up quality.

Ready to Purchase?

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7. SUNGIVEN Sweet Potato Glass Noodles, Japchae, Korean Vermicelli Pasta, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside, Holiday Gifts 14.11 Ounce

SUNGIVEN Sweet Potato Glass Noodles, Japchae, Korean Vermicelli Pasta, Fat-free and Gluten-free, 100% Sweet Potato Starch, No Additive, No Alum inside, Holiday Gifts 14.11 Ounce

Enjoy the pure taste of Asia with SUNGIVEN Sweet Potato Glass Noodles. Made from 100% sweet potato starch, they are light, chewy, and full of natural goodness.

They are fat-free, gluten-free, and vegan. No additives. No preservatives. Only clean, simple ingredients.

Perfect for Japchae, soups, and dumplings. Easy to cook. Always safe and quality-certified for your peace of mind.

Pros	Cons
100% sweet potato for pure, natural taste Fat-free and gluten-free for healthy eating Chewy texture that’s light and satisfying Perfect for Japchae, soups, and dumplings Backed by a love it or refund promise	Needs soaking before cooking, which takes extra time Chewy texture may not suit everyone’s taste Limited flavor without added seasoning or sauce

Perfect For:

Perfect for health-conscious food lovers who want fat-free, gluten-free, and additive-free noodles with a light, chewy texture. Great for anyone who enjoys authentic Asian dishes made from 100% sweet potato.

Ready to Purchase?

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8. Wang Korean Glass Noodles for Japchae Vegetable Stir-fry, Sweet Potato Noodles, Dangmyeon, 1.5 Pounds

Wang Korean Glass Noodles are perfect for making Japchae, a traditional Korean vegetable stir-fry. These sweet potato noodles, also known as Dangmyeon, are a must-have for delicious Asian dishes. With a weight of 1.5 pounds, this package is great for family meals or gatherings.

These noodles cook easily and have a smooth, chewy texture. They are gluten-free and made from healthy sweet potatoes. They add a unique taste to any dish you prepare.

Wang Korean Glass Noodles are made by Samjin Globalnet. You can use them for a variety of recipes or enjoy them on their own.

Pros	Cons
Made from 100% sweet potato starch for a clean taste Perfect for Japchae and tasty stir-fry dishes Chewy, springy texture that holds flavor beautifully Large 1.5-pound pack great for family meals Authentically Korean quality you can trust	Needs soaking before cooking for best texture Slippery texture may be tricky for beginners Large pack not ideal for small households

Perfect For:

Perfect for home cooks and food lovers who want to make authentic Korean Japchae at home. Great for anyone who loves chewy, smooth noodles in a tasty vegetable stir-fry.

Ready to Purchase?

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9. Assi, Sweet Potato Noodles 1.5 Pound, Jabchae, 24 Ounce (2-Pack)

Enjoy the smooth, chewy bite of Dangmyeon made from sweet potato starch. These noodles are light, clear, and full of flavor. Perfect for your favorite Jabchae dish.

They cook fast. They taste amazing with any sauce or stir-fry.

Each pack is 1.5 pounds of pure noodle goodness. You get a 2-pack for more meals. Made with care in the United States.

Pros	Cons
Made from 100% sweet potato for a pure taste Perfect for stir-fries, soups, and Jabchae dishes Gluten-free and easy to digest Chewy texture that holds flavor beautifully	Large pack may be too much for small meals Not instant — needs cooking time Plain flavor without added seasoning

Perfect For:

This is perfect for anyone who loves easy meals with big flavor. Great for fans of Korean food or anyone wanting a quick noodle fix.

Ready to Purchase?

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10. Assi, packs Glass Noodles Korean Vermicelli Dangmyun Sweet Potato Starch 12 s, 0.8466 Ounce, (Pack of 2)

Enjoy the smooth, springy bite of Assi Glass Noodles. Made with 100% sweet potato starch, they’re light, clear, and full of flavor.

They cook fast. They stay chewy. They soak up sauces perfectly.

Perfect for Japchae, tasty dumplings, or warm soups. Each pack is 12 oz, and you get two packs to enjoy again and again.

Pros	Cons
Made with 100% sweet potato starch Perfect for Japchae, soups, and dumplings Comes in a handy 2 pack Each pack is a full 12 oz size Cooks up chewy, light, and tasty	Needs soaking before cooking for best texture Not instant—takes longer than quick noodles Slippery texture may be tricky for beginners

Perfect For:

Perfect for home cooks and food lovers who want authentic Korean flavor in every bite. Great for making Japchae, adding to soups, or filling dumplings with ease.

Ready to Purchase?

View Price on Amazon

Buying Guide

The first time I tried sweet potato noodles, I was amazed. They were chewy, light, and full of flavor. Since then, they’ve been a regular in my kitchen.

Ingredients: Look for noodles made from 100% sweet potato starch. This gives the best texture and a clean, natural taste. Avoid products with additives or preservatives.
Texture: Good noodles should be smooth and springy after cooking. They should hold their shape in soups, stir-fries, or salads.
Cooking Time: Some noodles cook in just 5–6 minutes. Quick-cooking options save time and keep meals simple.
Diet Needs: Choose gluten-free, fat-free, or vegan noodles if you follow a special diet. Many brands also offer low-calorie or no-sodium options.
Versatility: Pick noodles that work in soups, stir-fries, dumplings, and salads. The more versatile they are, the more meals you can make.
Packaging Size: Large packs are great for families or frequent use. Smaller packs are better for trying new brands or saving space.
Origin & Quality: Authentic Korean or Asian brands often have a traditional taste. Check for quality certifications to ensure safety and freshness.
Storage: Choose noodles that are easy to store and have a long shelf life. This keeps them ready for quick meals anytime.